Title: Cottage Cheese Dressing
Categories: Dressing Salad Vegetable Cheese
Yield: 1 Servings

1	c	Cottage Cheese; Cream Style
2	tb	Sugar
4	ts	Lemon Juice
2	tb	Milk

Put the cottage cheese, sugar, and lemon juice in a blender container, adjust the lid, and blend until the mixture is creamy. Add the milk, a tablespoon at a time, and blend until the desired consistency is reached.

Use on crisp green salads or molded and fresh fruit salads.

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